At Eton Park; A de Ferrers Trust Academy we offer a breakfast club facility ran by our own school staff. Our breakfast club provides a safe and nurturing environment for your child from 8.00am until the start of the school day.
Start their day off right with a healthy breakfast choice including cereals, toast, muffins, crumpets, fruit salad, yoghurt, milk, and a selection of fruit juices.
Once breakfast is over, children get to take part in a range of fun and creative activities. Currently, the charge for Breakfast Club is just £1.00 per day. Spaces are limited so, if you would like your child to attend the breakfast club, please ask at the main office.
The academy must provide information about 14 allergenic ingredients used in the meals provided at Breakfast Club. The 14 allergens are:
- Cereals containing gluten
- Crustaceans (Prawns, crabs, lobster and crayfish)
- Celery (and celeriac)
- Sulphur dioxide or sulphites
- Lupin (includes lupin seeds and flour which can be found in types of bread, pastries and pasta)
- Molluscs (Clams, mussels, whelks)
The academy has analysed all products currently provided and information on all allergens for each product is kept within the school premises. This information will be updated as and when food items are added or changed. If you need information about the allergens in the food prepared at Breakfast Club please speak to the Breakfast Club staff.
For more information about allergens in your food go to www.food.gov.uk/allergy